At Meat the Press, we craft our own specialty sauces and sides from scratch using fresh quality ingredients as well as slice our own meats daily. Our small operation lets us keep everything fresh, stay consistent and put care into everything we do.

what they're saying...
  •   I sometimes have dreams about their sandwiches... I think they should start delivering.

    thumb Rob Loncoa
  •   Chris had been my bartender for months and months. His attention to detail and outstanding customer service will carry him far in this business. Best of luck in your new venture!

    thumb Michael J. A. Martin
  •   Food was amazing!! Chris and the team are doing a great job, we'll definitely be back for more!!

    thumb Bobby Hagen