Menu


The Sandwiches - $8

(clicking on sandwich names will pop up pictures)

The Ron Burgandy

Tender sliced chicken is cooked with our homemade cajun seasoning, nestled in a bed of shredded lettuce and topped with garlic cream dressing. You'll be hooked at 'First Taste'

The Al Roker

Seasoned roast beef, caramelized mushrooms and onions, Havarti cheese, a creamy horseradish and arugula all inside a hoagie roll that is then grilled to perfection.

The Brian Williams

Shaved smoked turkey breast, sliced avocado, fresh tomato, jalapeno jack cheese and a homemade thousand island dressing served on a grilled hoagie roll.

The Walter Cronkite

Thinly sliced oven baked ham combines with Swiss, Cheddar and Gruyere cheese, before being slathered with a tangy whole grain dijon sauce and served up on a toasty pretzel roll.

The Diane Sawyer

No Meat? No Problem! Roasted veggies and grilled eggplant meet with our rich sundried tomato pesto, goat cheese and arugula, all together on a thick cut grilled Vienna bread.

Sides - $3

(2 available each day. Please check truck for today's selection)

Tim Russert Potato Salad

Chunky Russet Potatoes, thick cut bacon, green onions and whole grain mustard flavor this hearty potato salad.

Paparazzi Pasta Salad

Tri-color Rotini, artichoke hearts, broccoli & cauliflower florets, olives and tomatoes are combined in a homemade Italian dressing.

Chuck Todd Mac Salad

Cavatappi pasta, green onion, red and poblano peppers, carrots and celery are mixed with a tangy dressing in this traditional picnic side.

Green Bean Salad

Crispy green beans are tossed with sliced red onion, fresh tomato and cucumber in a zesty Italian dressing.

Kettle Chips - $2

Sea Salt or Honey Sriracha

Drinks - $2

Coke, Diet Coke, Sprite, Iced Tea, Water

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